Species details
Pale chanterelle
Cantharellus pallens
Traditionally edible
Photo: szegedigombasz · CC0 · Photo source · License
Description
A robust pale-yellow chanterelle with an often whitish-bloomed cap and blunt ridges.
Identification features
The ridges run down the stem; pale flesh may yellow or brown slightly.
Habitat
Warm deciduous woodland, especially with oak and beech on calcareous soil.
Fruiting period
May, June, July, August, September, October