Species details

Pale brittlestem

Candolleomyces candolleanus

Traditionally edible
Pale brittlestem – Candolleomyces candolleanus

Photo: Karim Haddad · CC BY 4.0 · Photo source · License

Description

A pale, thin-fleshed mushroom growing singly or in clusters on soil and woody debris, with gills darkening from pale to purplish-brown.

Identification features

Cap about 3–6 cm, yellowish when young, later whitish to buff, thin-fleshed and often with veil remnants at the margin. Gills are whitish first, then pink and finally purplish-brown. Stem is white and slender.

Identification checklist

Check the pale thin-fleshed cap, possible veil remnants at the margin and gills turning purplish-brown with age.

Detailed features

Cap
Cap about 3–6 cm, yellowish when young, later whitish to buff, thin-fleshed and often with veil remnants at the margin.
Hymenophore
The gills are initially whitish, then pink and finally purplish-brown.
Stem
Stem is white and slender.

Size

Cap diameter
3–6 cm

Habitat

Grows in deciduous and mixed woodland, parks, on stumps or soil near woody debris, from late spring to autumn.

Fruiting period

June, July, August, September, October

Ecology

Substrate
Stumps
Notes
Grows in deciduous and mixed woodland, parks, on stumps or soil near woody debris, from late spring to autumn.

How to separate similar species

Related brittlestems can look similar; old or washed-out specimens require caution.

Similar species

Extended-description sources